Description
–Style A–
NEW VERSION – Made of 304 stainless steel, which is widely adopted by high-end kitchen utensils – rustproof, sturdy and durable for daily use. One piece construction with smooth surface, you will surprised at how heavy and solid it feels. Dishwasher safe.
FLATTEN & TENDERIZE – This meat mallet has heavy pounder heads, can help you easily create deliciously fresh and tender meat with just a few pounds: flat side that can be used to pound and flatten cutlets, or use the textured side to tenderize a variety of meats.
SAFER AND SANITARY – There is no gap on the hammer’s surface, so no meat will get stuck, safe and sanitary. Awesome weight, gets job done quickly without making a mess – it just pounds it to perfection! Hanging hole at the end for easy storage.
VERSATILE KITCHEN TOOL – Heavy-duty meat pounder is great for steak, pork, chicken, turkey, lamb and etc. You can also use it to crack walnut shells, crab claws, ice, bread crumbs…
–Style B–
POWERFUL MEAT HAMMER – Bring out the juiciness of chewy and hard-to-bite meat with this dual-sided meat tenderizer. Use the flat side to flatten the meat cuts to reduce the cooking time. The textured side is perfect for breaking down even the toughest proteins. Let the spices penetrate the chicken, steak, or veal using this meat mallet to make flavorful recipes.
ERGONOMIC AND BUILT TO LAST – The kitchen hammer is light enough to lift easily, and heavy enough to smash the meat to your preferred tenderness. Designed with a high-quality, BPA-free, and rust-resistant zinc alloy and a non-stick coating to protect the metal, this meat tenderizer hammer is durable for long-term use.
NOT YOUR ORDINARY MEAT POUNDER – Don’t just stop at making thin meat cuts; use this meat tenderizer tool for all your crushing and smashing tasks in the kitchen. Crush garlic cloves, hard candy like toffee, crack nuts, crab claws, make bread crumbs, or loosen frozen vegetables in no time with this food mallet!
EASY TO CLEAN AND STORE – Ensure thorough cleaning of this tenderizer by hand washing it with warm water. It is also dishwasher safe. Keep the meat smasher inside the kitchen drawer or simply hang it using the built-in hole for convenient storage.
